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  • Small-batch
  • No preservatives
  • 15 years on our menus
  • Free shipping $50+

How Hot Do You Like It?

Every blend is heat-rated from 1 to 5. Pick your level.

Keep It Mild

All the flavor, none of the burn.

Shop mild

Bring the Heat

Ghost pepper kick for the spice heads.

Shop hot

Extreme: WTF

Our hottest blend. You've been warned.

Dare to try

Seasonings & Rubs

Small-batch seasonings and rubs with no preservatives, tested on our restaurant and food truck menus for 15 years. Use them as a dry rub, a marinade, or a finishing seasoning on everything from steaks and wings to fries and popcorn. Every blend lists its heat rating, from easygoing mild to ghost-pepper hot.

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BBQ, Wing & Dipping Sauces

BBQ, wing, and dipping sauces made the same way we've served them for 15 years. Slather them on ribs and wings, use them as a marinade, or keep a bottle on the table for dipping. From sweet and smoky to ghost-pepper hot, there's a sauce for every plate.

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Flavor Packs & Gifts

Two is always better than one. Our Flavor Packs bundle our most popular seasonings and sauces at a better price than buying them separately. Stock your own kitchen or grab one as a gift. From mild to ghost-pepper hot, there's a pack for every taste.

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Why Flavor Your Meat?

Not all seasonings are created equal.

Flavor Your Meat Typical Store-Bought
No preservatives ✓ ✕
No added chemicals ✓ ✕
Made in small batches ✓ ✕
Tested on our restaurant & food truck menus for 15 years ✓ ✕
Every blend heat-rated, from mild to ghost-pepper hot ✓ ✕
Shop seasonings

Let customers speak for us

from 13 reviews
You can’t go wrong with these flavors on your meat!

Use the seas-n-all and burger blend on my burgers at home. The perfect blends together and apart. My husband is also addicted to the spitfire ranch. He loves adding to his burgers as well.

Alex VanSlyke

Great seasonings

Michael Carr
Love It!

It adds a very tasty experience to just about anything you want to try it on. Don't be afraid to experiment with it on all the meats, stews, soups, etc.

Steven Shaffer
Great BBQ Sauce with a kick!!

I use many sauces and spice of this product line. The Spitfire BBQ I use in Chili (along with the Spitfire Chili seasoning), Chicken (grilled, baked and wings), Cheese Burgers (I add bacon and onion rings). Next on my list will be BBQ Meatballs. The flavor is perfect with an added kick. I highly recommend.

Robert Wirht
OMG!

So good! Do yourself a favor and buy it!!

Amber Breeden
Amazing!

Bought this dip for our New Year's Eve party, and it was such a hit! Every last bit was eaten up because it was so good! Do yourself a favor and buy some! Not too spicy that people can't handle it. Just the right amount of heat!

Amber Breeden
Fantastic!

Bought this dip for our New Year's Eve party, and it was such a hit! Every last bit was eaten up because it was so good! Do yourself a favor and buy some!

Amber Breeden
Not gonnal lie…

I’m not gonna lie on this review. I put this sh-t on everything. Seriously. Chicken, pork, steak. Fries, onion rings, tots. This stuff is so good, I’m sure it would even make tofu edible. Maybe. Probably. Ok, I can’t guarantee that. But go buy this seasoning blend for a versatile addition to your pantry.

Kevin Shanks
This stuff is freakin good.

I love me some apple based barbecue sauce and the Apple Smack sauce gives me exactly that plus some wonderful tingling heat. Who doesn’t love some tingles while eating your adult chicken nuggets? If you say you don’t, you’re lying and we can’t be friends. Go get yourself some of this stuff. 5/5, a gold star, and two thumbs up.

Kevin Shanks
Perfect blend spice and season

Perfect blend of spice & heat used it for a steak that had so much flavor I used it also in my breakfast sausage gravy. From a former restauntier it is a very versatile spice blend highly recommend you try

Customer
Best Sauce Out There

Hands down, the best wing/meat sauce out there! 10/10!

Amber Breeden
The Best Sauce!

Best “spicy ranch” in town

Aaron
Great Stuff

I use this on my wings and as a wonderful dipping sauce.

Scott Sims

Recipes from The Flavor Lab

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